Try Kuzefuku's Enoki Mushrooms with Seven Japanese Spices to discover the new taste of Japan!
Enoki mushrooms, known as "velvet shank" or commonly nicknamed "Skinny Mushrooms" is a popular ingredient in Japan for its unique and crisp texture and delicious flavoring.
These mushrooms are richly added to this product, which is accented with shichimi spices, giving it a mild spiciness that is great on pasta, pizza, meat, or any of your favorite recipes.
Ready to eat right out of the jar, just open it and enjoy!
Kuzefuku's Enoki Mushrooms with Seven Japanese Spices is a popular product in Japan under the well-known and respected brand Kuze Fuku & Co. This brand has been rising in popularity in Japan since its launch in 2013, and features thousands of unique and authentic gourmet foods and drinks crafted by regional producers spanning from the vast northern farmland of Hokkaido to the tropical islands of Okinawa.
INGREDIENTS: Enoki Mushrooms, Gluten-free Soy Sauce (soybeans, salt, alcohol), Water, Sugar (sugar beet root), Mirin (sticky rice, malted rice, brewed alcohol, sugar), Salt, Yeast Extract (dextrin), Shichimi Spices (chili pepper, citrus peel, sesame, yuzu citrus, shiso, sansho pepper, ginger), Lactic Acid (sodium lactate), Citric Acid, Gluconic acid (corn syrup), Dried Bonito Powder, Agar, Kombu Kelp Powder (salt), Yeast Extract, Vitamin C (corn), Shiitake Mushroom Powder
CONTAINS: SOYBEANS, FISH (BONITO), SESAME
PRODUCT OF JAPAN