Many companies use late summer bancha green tea to make hojicha, but Sugimoto's Hojicha is made using a higher grade of Kukicha from earlier harvests. Sugimoto uses a high-temperature roasting process to turn this tea a rich toasty brown, bringing out a rich aroma and flavor. Sugimoto's favorite Hojicha has a natural sweetness and a body-warming, roasted aroma, making this is a lovely, very low-caffeine evening treat that can be steeped multiple times.
Packaged in a resealable foil pouch, your tea will be kept fresh for months of daily enjoyment. There are 20 compostable pyramid tea bags per pouch. Each tea bag is good for a 12 oz cup of tea.
Net Weight: 2.1 oz (60g), Tea Bag Weight: 3g, Count: 20 Tea Bags
Product of Japan
