Try KUZEFUKU's Enoki Mushrooms with Ume Plums to discover the new taste of Japan!
Enoki mushrooms, known as "velvet shank" or commonly nicknamed "Skinny Mushrooms" is a popular ingredient in Japan for their unique and crisp texture and delicious flavoring.
These mushrooms are richly added to this product, which is accented with Japanese ume plums, giving it a delightfully tart and refreshing flavor that goes great as a rice topping or with any of your favorite recipes.
Ready to eat right out of the jar, just open it and enjoy!
KUZEFUKU's Enoki Mushrooms with Ume Plums is a popular product in Japan under the well-known and respected brand Kuze Fuku & Co. This brand has been rising in popularity in Japan since its launch in 2013, and features thousands of unique and authentic gourmet foods and drinks crafted by regional producers spanning from the vast northern farmland of Hokkaido to the tropical islands of Okinawa.
INGREDIENTS: Enoki Mushrooms, Ume Plum Paste (ume plum, ume vinegar, salt), Beet Sugar, Pickled Ume Plum (ume plum, salt, fructose, alcohol, acetic acid, malic acid, citric acid, lactic acid, alum), Water, Sweet Cooking Sake (glutinous rice, rice, koji rice, alcohol, glucose, corn and potato syrup), Gluten-free Soy Sauce (soybeans, salt, alcohol), Dried Bonito Extract (bonito extract, hydrolyzed bonito-mackerel protein, tapioca and sweet potato starch-modified, sugar, yeast extract, alcohol), Yeast Extract (dextrin), Agar, Calcium Lactate, Artificial Shiso Flavor (rapeseed oil, artificial flavorings), Vitamin C
CONTAINS: SOYBEANS, FISH (BONITO, MACKEREL)
PRODUCT OF JAPAN